This soup has long been one of my favorites! It has taken me a good 15 years to crack the code on the recipe and I've finally done it! The creamy soup combined with the Italian sauage is perfection!
Our farm is located in Southern Colorado right near the New Mexico border. In this area, we LOVE, LOVE, LOVE anything with a little kick to it. In addition, the guys in my family have been trying...
When my husband Matt decided to go on the carnivore diet, I was beside myself. I love vegetables! Recipes like this have been a great compromise for the two of us!
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